Fondue Sundays. It’s a thing.
Join us between 1-5pm every Sunday to enjoy traditional alpine fondue, accompanied by our house Bloody Mary’s.
Fondue sets, martini shakers and juicing machines. Three things the world could totally live without.
What better way to spend a Sunday afternoon than with melted cheese a Bloody Mary and some friends.
THE WEATHER HAS TAKEN A TURN, IT’S TIME FOR FONDUE.
We thought as the temperature outside has dropped a little and the boiler has been set on for the first time this year , it perhaps is good time to remind you that we offer fondue every Sunday from 1pm to 5pm.
Having started last year for Valentines we have continued the tradition every week since. Our recipe is a house twist on a very, very old hotel recipe in the Swiss alps and it’s a delightful way to get together on the day of rest.
Our fondue is priced at £20pp and includes all the traditional garnish of pickles, alpine cured meat, triangle sourdough and our signature crispy potatoes. Alongside this we serve the ultimate hangover cure of Bloody Marys, of which you choose your spirit and spice.
To book, please hit the link below and just add FONDUE to your booking notes.